Hot and sour mushroom soup by Alissa Timoshkina
This soup is a love child of krupnik and zupa ogórkowa, the two classics from Ukraine and Poland. The natural sweetness of mushrooms enters in dialogue with the sharp tang...
Wonderbag Recipes
Below are some tried and tested recipes that you can try using the Wonderbag.
The method of cooking in the Wonderbag is generally the same for different recipes. It requires some initial time on the hob to get the food to cooking temperature, then a few hours in the Wonderbag to continue cooking, it's that easy!
If you have any recipes you would like to share, post them on social media using #wonderbag
Recipe Videos
Recipes & Instructions
- All
- beans
- Beef
- Casserole
- Chilli
- Condiment
- Curry
- Dahl
- Festive Recipes
- Indian
- Mulled Cider
- One pot dish
- One-pot
- Oxtail
- Slow Cook
- Soup
- Stew
- Vegan
- Vegetable
- Vegetarian
Chicken and Freekeh One Pot Wonder
Ideal for a feast, this freekeh recipe made with chicken, Medjouls, almonds and spices is a crowd-pleasing one-pot wonder.Recipe courtesy of our friends at Zaytoun, adapted for the Wonderbag
Lamb, Date & Freekeh Tagine
A warming, hearty and delicious tagine perfect for when the weather gets colder. This recipe works just as well vegetarian, swap out the lamb with squash, mushrooms and chestnuts and...
One-Pot Lamb Shanks with Maftoul by Zaytoun
Slow-braised lamb shanks simmered in spiced stock with onions, carrots, and an optional splash of brandy that deepens everything it touches. As the meat turns tender and the maftoul drinks...
One-Pot Vegetable Chilli by Therapy Kitchen
Bean stew or vegetable chilli makes a great lunch and in the outdoor cooking workshops, has been a ‘one pot wonder’. This versatile dish is always fun to make, full of everything...
Anna Ansari's LOBIO Georgian Bean Stew
We are pleased to feature a second recipe from Anna Ansari’s sumptuous book - Silk Roads: A Flavour Odyssey with Recipes from Baku to Beijing“These beans are excellent when eaten...
Anna Ansari's Mung Bean & Rice Soup
Thank you to Anna Ansari for lending us her recipe for Mung Bean & Rice Soup, which can be adapted in the Wonderbag.A triumph of flavour, a harmonious union between...
Curried Samp and Beans
A delicious traditional South African dish cooked with spices. Samp is made from dried maize (corn) kernels that are pounded and chopped into pieces. Samp is a staple food in...
Sishebo Beef Curry
This perfect, thick Sishebo Beef Curry combines layers of rich and complex flavours with its thick and spicy gravy.
Butternut Squash Soup
At this year's Nelson Mandela Day fundraising event, the Wonderbag team will be serving a warming, nutritious soup to guests from our Wonderbags. Our soup is inspired by a Butternut...
Camp Fire Beans
This is an ideal one-pot dish to prepare over a campfire. You can start in the morning, cook it over the fire, and then transfer it to your Wonderbag to...
Tomato and Bean Salad with Pickled Red Onions
This simple salad combines creamy Flageolet beans with the best of summer’s tomatoes to create the perfect, hearty side dish for a barbecue or dinner party. Alternatively, add some feta...
Black Bean & Sweet Potato Chilli
Slow-cooked, smoky and absolutely satisfying - meet your new favourite way to cook beans This Black Bean & Sweet Potato Chilli made with Hodmedods beautifully nutty organic black beans and...
Beef Stew
A traditional, warming beef casserole with a thick, rich gravy and chunky root vegetables – an ideal recipe for cheap cuts, as slow-cooking guarantees a soft and tender dish that...
Minestrone Soup
This hearty Italian soup is packed with vegetables and beans. Our one-pot, slow-cooked minestrone made in the Wonderbag is perfect for batch cooking and makes a perfect weeknight family dinner....
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